to Feed a Growing World
We use pioneering technology to farm insects that have the protein quality of meat and an environmental footprint like plants.
Insects have been consumed globally for millennia. This is because they are considered delicious and nutritious in many cultures.
Technology & Tradition
There is a rich tradition of eating insects around the globe. They are considered normal cuisine in many countries and cultures, and are highly sought after in some areas because of their delicious flavor and superior nutrition.
We believe that insects are the protein of the future, and that technology has the power to bring this extraordinary tradition to the world. Our commitment to relentless innovation, radical rethinking, and superior nutrition is what makes our technology best-in-class.